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Some account of Savu


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Some account of Savu (continued)

for boiling this sugar but for dressing all their victuals beside, all which are cookd by this contrivance. How many parts of England are there where this contrivance would be of material assistance to not only the poor but the better sort of people who daily complain of the dearness of fuel, a charge which this contrivance alone would doubtless diminish at least one third: but it is well known how averse the good people of England, especialy of those degrees that may be supposd to be not above want, are to adopt any new custom which savours of Parsimony. I have been told that this very method was proposd in the Gentlemens Magazine Vol. p. many years ago but have not the book on board. Frezier in his Voyage to the South Sea describes a contrivance of the Peruvian Indians upon much the same principles, planch[e] 31. p. 273; but his drawing and plan are difficult to understand if not actualy very faulty and his description is nothing; the drawing may serve however to give an idea to a man who has never seen a thing of the kind.

The Syrup or Gula which they make in this manner is so nourishing that Mr Lange told us it alone fed and fatned their hogs, dogs and fouls, and that even the men themselves could and had


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© Derived from State Library of NSW Transcription of Banks's Journal page (vol. 2) 358, February 2004
Published by kind permission of the Library
To cite this page use: https://paulturnbull.org/project/southseas/journals/-banks_remarks-323.html