Page 457 |
Joseph Banks's Descriptions of Places |
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Cape of Good Hope (continued) Besides these their vineyards produce a great quantity of Wine which they range into many sorts, calling one Madera another Frontiniac &c. None of these are comparable to the wines which we commonly drink in Europe yet they are all light, well cur’d and far from unpalatable in taste, not unlike some of the light French and Portugese white wines. The famous Constantia, so well known in Europe, is made genuine only at one vineyard which is about 10 miles distant from the Cape town; near that however is another vineyard which likewise is calld Constantia, where a wine not much inferior to it is made which is always to be had at an inferior price. The common method of living is to lodge and board with some one of the inhabitants, many of whose houses are always open for the reception of Strangers; the prizes are 5, 4, 3, or 2 shillings a day for which all necessaries are found you according as your situation leads you to chuse
© Derived from State Library of NSW Transcription of Banks's Journal page (vol. 2) 555, February 2004 Published by kind permission of the Library To cite this page use: https://paulturnbull.org/project/southseas/journals/-banks_remarks-457.html |